Expert Corner
Episode 2 – “20 minutes…
Le 06 April 2020Episode 2 – “20 minutes avec” le Directeur Export Champagnes & Châteaux Export: Nicolas CHEMINEAU par Valentin Jestin, Avril 2020 Pourquoi as-tu choisi…
“20 minutes with” – Episode…
Le 12 March 202020 minutes with – Raimonds Tomsons, A.S.I. Best Sommelier of Europe and Africa 2017, A.S.I. 3rd Best Sommelier of the World 2019 by…
CHATEAU PEY LA TOUR COAT…
Le 29 August 2019You will not be surprised to learn that the coat of arms of Château Pey La Tour is … a tower! It is…
CHATEAU RAHOUL COAT OF ARMS
Le 31 July 2019The square courtyard of Château Rahoul is home to venerable witnesses of the distant past of this ancient seigneury, located in the village…
2018 vintage overview – Frédéric…
Le 26 March 2019After a testing 2017, the first half of 2018 really kept us on our toes. Through the painstaking work and constant monitoring of…
The 2018 vintage – Patrick…
Le 25 March 20192018 will undoubtedly be remembered as a vintage of extremes. Record rainfall in the first half of the year, unprecedented disease pressure across…
Environment : double certification for…
Le 14 March 2019Environmental principles at Vignobles Dourthe For Dourthe, protecting the environment is not a recent act of conscience. Instead, it has long since been…
Release Dinner – Essence de…
Le 19 November 2018To celebrate the release of Essence de Dourthe 2015, Villa Le Bec restaurant in Shanghai (China) hosted a magnificent dinner, where 50 VIP…
Autumn in the winery: grape…
Le 08 October 2018Ripe, healthy, quality grapes make quality wine. Fact. And grape selection is a vital step in the wine-making process. In the winery, only…
Chateau Reysson coat of arms…
Le 27 August 2018Located in the commune of Vertheuil, in the norther part of Médoc, (Haut-Medoc appellation), Chateau Reysson, Cru Bourgeois, was known on the 18th…
Chateau Pey La Tour 2017,…
Le 16 April 2018At Château Pey La Tour, some more exposed parcels were hit hard by the frost at the end of April. Fortunately, a key…
Chateau de Ricaud, Cadillac Côtes…
Le 13 April 2018Situated on the fine chalky-clay soils in a natural amphitheatre, the Château did not escape the frosts of 27th April. This has entailed…
