FR       EN       JP (日本語)                      

Chateaux / Our wines

Vins

    

The 2018 Vintage, by Patrick Jestin

Patrick Jestin, CEO of Dourthe, presents the 2018 vintage. ~ Read more

Barrel-ageing

The process of barrel-ageing in Dourthe chateaux ~ Read more

Double environmental certification for the Dourthe estates

All the dourthe chateaux are now certified Terra Vitis and HVE 3. ~ Read more

2018 vintage overview – Frédéric…

Le 26 March 2019

After a testing 2017, the first half of 2018 really kept us on our toes. Through the painstaking work and constant monitoring of…

~ Read more

The 2018 vintage – Patrick…

Le 25 March 2019

2018 will undoubtedly be remembered as a vintage of extremes. Record rainfall in the first half of the year, unprecedented disease pressure across…

~ Read more

Environment : double certification for…

Le 14 March 2019

Environmental principles at Vignobles Dourthe For Dourthe, protecting the environment is not a recent act of conscience. Instead, it has long since been…

~ Read more

Release Dinner – Essence de…

Le 19 November 2018

To celebrate the release of Essence de Dourthe 2015,  Villa Le Bec restaurant in Shanghai (China) hosted a magnificent dinner, where 50 VIP…

~ Read more

Autumn in the winery: grape…

Le 08 October 2018

Ripe, healthy, quality grapes make quality wine. Fact. And grape selection is a vital step in the wine-making process. In the winery, only…

~ Read more

Chateau Pey La Tour 2017,…

Le 16 April 2018

At Château Pey La Tour, some more exposed parcels were hit hard by the frost at the end of April. Fortunately, a key…

~ Read more

Chateau de Ricaud, Cadillac Côtes…

Le 13 April 2018

Situated on the fine chalky-clay soils in a natural amphitheatre, the Château did not escape the frosts of 27th April. This has entailed…

~ Read more

Chateau Reysson 2017, Cru Bourgeois,…

Le 12 April 2018

The growing season kicked off quickly this year, with a rather early budburst at the end of March and a rapid burst of…

~ Read more

Chateau Rahoul 2017, Graves

Le 11 April 2018

In vineyards effectively almost two weeks ahead of schedule, the April frosts affected Château Rahoul in a scattergun fashion across several communes. While…

~ Read more

Chateau Le Boscq 2017, Cru…

Le 10 April 2018

After a mild winter, the first buds appeared around 22nd March, following a growth spurt encouraged by clement weather conditions. Thanks to its…

~ Read more

Chateau La Garde 2017, Pessac-Léognan

Le 09 April 2018

At Chateau La Garde, we were relieved to have suffered minimal damage following the April frosts. Despite our initial concerns, the year progressed…

~ Read more

Chateau Belgrave 2017, Grand cru…

Le 08 April 2018

The growing period started quickly and evenly nearly two weeks early when the frost struck on 27th, 28th and 29th April, bringing our…

~ Read more


Please confirm you are of legal drinking age
in your country of residence:

YES No