FR       EN                      

Chateaux / Our wines

Vins

    

Harvest 2017

The 2017 harvest in Dourthe chateaux ~ Read more

In the process of environmental certification

Committed to sustainable viticulture for many years now, we decided it was time to validate our skilled expertise through the official Terra Vitis certification scheme. ~ Read more

Dourthe is the exclusive sponsor of the Hotel Regina wine bar in Paris

Dourthe has joined forces with Paris’s prestigious Hotel Regina to launch its new Wine & Friends wine bar. ~ Read more

Food and Wines pairing

Discover the amazing Dourthe wines pairings with original recipes created by famous chefs. ~ Read more

Barrel-ageing

The process of barrel-ageing in Dourthe chateaux ~ Read more

Harvest 2017

With the go-ahead signalled on 28th August, picking commenced at Chateau Rahoul, Graves on a parcel of Sauvignon. “After the April frosts, it…

~ Read more

What to drink with Red…

Le 02 February 2018

The red mullet is a small fish residing over the rocky or sandy seabeds of the Mediterranean and off the coast of Africa…

~ Read more

Barrel-ageing at Dourthe Vineyards

Le 24 January 2018

The month of January at Dourthe is an intense hive of activity in the winery, where the red wines from the previous year,…

~ Read more

Chateau Grand Barrail Lamarzelle Figeac’s…

Le 12 January 2018

The cross adorning Chateau Grand Barrail Lamarzelle Figeac label refers both to the origins of the prestigious city of Saint Emilion in the…

~ Read more

What to drink with Beef…

Le 21 December 2017

Beef Wellington is a traditionnal dish on festive tables in Great Britain. The origins of its name dates back the Napoleonic Wars. Coming…

~ Read more

What to drink with Scallops…

Le 18 December 2017

Raw, marinated or cooked, Scallops offer endless possibilities of tasting and always find their place on festive tables. Do you know why they…

~ Read more

Château Le Boscq : the…

Le 14 December 2017

Located on a beautiful gravel hillock, in the north of Saint-Estèphe, Chateau Le Boscq is ideally located on the Gironde estuary’s front line.…

~ Read more

What to drink with Pumpkin…

Le 30 November 2017

Why not enjoy November, cooking  a typical seasonal vegetable, symbolic of Autumn : PUMPKIN. Largely used in American cuisine, and also in UK…

~ Read more

“Carafage”, decanting and aeration…Serving tips…

Le 22 November 2017

Wine needs oxygen to breathe to release its full aromatic potential and enhance our tasting experience. To this end, various techniques are recommended…

~ Read more

What to drink with Pozharsky…

Le 07 November 2017

Pozharsky cutlets is a gourmet dish originating from Russia and boasts a rich history dating back to the 19th Century. Local tales say…

~ Read more

Château La Garde – The…

Le 26 October 2017

The Château La Garde’s coat of arm is deeply bonded to the history of the Aquitaine region. The lion-head leopard draws its inspiration…

~ Read more

Barrel fermentation at Chateau Le…

Le 12 October 2017

At Château le Boscq, Saint-Estèphe, grapes from only a few very specific vineyard parcels are vinified in oak barriques. Step inside the winery…

~ Read more

How are the dates for…

Le 15 September 2017

The traditional “Ban des Vendanges”, the official start date determined by the town authorities, is a formality that has become part of Bordeaux’s…

~ Read more
Follow us


Please confirm you are of legal drinking age
in your country of residence:

YES No