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Diane de Belgrave
Diane de Belgrave is Château Belgrave’s second wine. The name is a reminder of the estate’s historic links to hunting. Benefiting from the same viticultural regime and winemaking facilities as the Grand Cru Classé wine, the second wine is made from younger vines. The result is a supple, fruity wine with delicate tannins.
Tasting notes
Attractive ruby-red in appearance. Fresh bouquet of red berry fruits. Rounded and delicious from the outset, where savoury fruits and appealing, refined tannins dominate the palate. Utterly charming, this second wine from Château Belgrave culminates in an attractive, fresh, crisp finish.
Food pairing
Red and white meat (beef fillet, rack of lamb with vegetables, potato tart with bacon), game (game pie with roasted apples, rolled fillet of hare with olives, pheasant, pigeon in red sauce...), mature cheeses.